Course: Microbiology Laboratory (BI-215L-1) 

Offered in conjunction with BI 215. Students gain experience in basic laboratory techniques that demonstrate the isolation and culturing of microbes, morphological traits of select microorganisms, and the exchange of genetic material between microbial cells. Biochemical assays that differentiate metabolic functions and enzymatic activities of bacterial and fungal species are introduced. The course provides training in the formatting and detailing of laboratory reports that review the experimental exercises. Prerequisites: BI 111, BI 112. 3 hours. 1 credit

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Compagnone-Post

1

LAB

TH 1:30 PM 4:30 PM

BI-111 BI-112

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